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The Burnt Bean Co is a craft bbq restaurant located in the heart of Downtown Seguin. Everything is made in house and served fresh on a daily basis. Come early, the lines start forming between 10:00 and 10:30 on Thursday-Saturday and as early at 7:00 am on Sundays.
The al fresco restaurant by Chef Drew M. Deckman. Showcasing food from Natalia's Organic Farm, Wines from Mogor Badan, Craft Beer from Agua Mala Brewery and meats and seafoods from the Ensenada region. True farm to table cooking that is real, honest and pretention-free dining.
The tables are outdoors under trees and string lights and Deckman's open-air grill, all whi...
Desperados Tex-Mex BBQ Restaurant Sport is a family friendly restaurant and sport bar. The menu includes Homemade Tortilla Soup, Fall Off The Bone BBQ Pork Ribs with Desperados Homemade BBQ Sauce, fajitas, fried ice cream and much more.
El Mezquite Grill is an outdoor restaurant in El Porvenir, Valle de Guadalupe that specializing in Argentinian Barbacoa. The paradilla of arrachera, short ribs, chorizo, chistorro and quail are standout.
Located along the beautiful Rio Cuale, El Rio BBQ • Bar specializes in slow, wood-smoke barbecue, as well as a full menu of other delights. Only 12 minutes from the ocean, you'll find El Rio BBQ • Bar the perfect place for an afternoon getaway to relax or to fiesta with friends and family away from the bustle of the city. The spacious dining area, panoramic ...
Dine at celebrity Chef Javier Plascencia's chic campestre-style restaurant, Finca Altozano. The indoor-outdoor casual restaurant has a menu that showcases Baja's best. Try the marlin carpaccio or tacos stuffed with succulent lamb roasted on the restaurant's wood-fired grill.
The restaurant won “Best Concept” in Travel + Leisure México’s 2016 G...
Restaurant located in the City of San Jose del Cabo with a large variety of dishes. This restaurant is known for using ingredients from their own organic farm: Flora's Farm. Live music every night.