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230 FIFTH is a large outdoor Rooftop Garden and Fully enclosed Penthouse Lounge. One floor is fully enclosed and the rooftop garden is open to the sky. Great views of the Empire State Building and the Chrysler Building, food menu and bottle service.
Operating since 2017, this modern Mexican outpost remains hot. 52 Kool still caters to the highest of expectations with its prix-fixe four and six course dinners, letting diners select their plates of choice from creative dishes like shrimp kimchi tostadas and cauliflower risotto with goat cheese.
619 Spirits North Park is San Diego’s first urban craft distillery and tasting room with a full restaurant and bar, located in the heart of the city’s North Park neighborhood. Brought to you by the makers of Six One Nine Vodka, known for our premium handcrafted vodka and signature all-natural vodka infusions.
The tiny bar with no name, only the address: 69 Colebrooke Row. Only can accomodate up to 40 people. Entry will be via video entryphone, booking by phone, text or email. The interior blends 1950s Italian café style with a film Noir feel.
Acre is a 25 acre piece of farmland situated 7 minutes from the quaint, scenic, "old town" of San Jose del Cabo. The first phase of the development is a restaurant and bar set within a natural palm grove. Five acres of organic crops will provide fresh produce and ingredients for the restaurant and bar. The grounds are lush, with pathways and other points of interest s...
Going on a date? Air Bar is a perfect spot for it. Tasty, colorful drinks with the sunset of gold sun slowly fading below the horizon... As romantic as you'd expect!
ALBACA, a coastal kitchen in Coronado, California, features simple food crafted from exceptional ingredients. Our modern restaurant offers a comfortable, relaxed atmosphere with stunning views of Coronado Bay and the San Diego skyline.
Perched 800 feet in the air on the 64th floor of the Tower Club at lebua, Alfresco 64 – A Chivas Bar, the highest outdoor whisky bar in the world, offers connoisseurs and luxury jetsetters the ultimate whisky drinking experience along with stunning aerial views of the skyline and the Chao Phraya River.
A feel-good restaurant + cocktail bar with the soul of a diner. Co-owned by Lien Ta and Chef Jonathan Whitener, All Day Baby illuminates their childhood ties with Southern food & hospitality, coupled with a touch of inspired SoCal-Mexican flair. In 2022, the pair introduced Tet-a-Tet, a modern Vietnamese menu by way of a Latin lens. Tet-a-Tet currently pops up at ...