Give us feedback!
Our philosophy is simple. We want to encourage you to dream. BIG! Then we help you plan your trip, get the most out of it while you're traveling and help you share your experience with friends.
Join Now It's FREE
Dreams Still To Do
Checked-Off Dreams
Dreams Still To Do
Checked-Off Dreams
Advertisement
Explore Food, Drink & Shop
-
Visit Cosmopolitan Hotel and Restaurant, Old Town San Diego State Historic Park, California
The Cosmopolitan Hotel and Restaurant in the Old Town San Diego State Historic Park is a registered national historic landmark, built in the early 19th century by Juan Bandini and later purchased by Albert Seeley to serve as a stagecoach hotel. In 2010, restorations and added fine dining restaurant revived the hotel to its 1870s charm, making it again a focal point of... -
Dine at Costera, New Orleans, Louisiana
LA Costera is a coastal Spanish restaurant and bar by Chef Brian Burns located at 4938 Prytania Street, on the corner of Robert Street in New Orleans' Uptown neighborhood district. The restaurant features coastal Spanish cuisine, highlighting local produce and Gulf seafood in a casual, communal-dining setting. Two standout signature dishes include large format paellas... -
Wine Tasting in Côte Chalonnaise Wine Region, France
Côte Chalonnaise is a subregion of the Burgundy wine region of France. Côte Chalonnaise lies to the south of the Côte d'Or continuing the same geology southward. It is still in the main area of Burgundy wine production but it includes no Grand cru vineyards. Like the Côte d'Or, it is at the western edge of the broad valley of the river Saô... -
Wine Tasting in Côte de Beaune Wine Region, France
The Côte de Beaune area is the southern part of the Côte d'Or, the limestone ridge that is home to the great names of Burgundy wine. The Côte de Beaune starts between Nuits-Saint-Georges and Beaune, and extends southwards for about 25 km to the River Dheune. The trend of producing red wines continues from the Côte de Nuits to the north, down th... -
Wine Tasting in Côte de Nuits Wine Region, France
The Côte de Nuits is a French wine region located in the northern part of the Côte d'Or, the limestone ridge that is at the heart of the Burgundy wine region. It extends from Dijon to just south of Nuits-Saint-Georges, which gives its name to the district and is the regional center. Though some white and rosé wines are produced in the region, the C&... -
Eat Coto Makassar
Coto Makassar is an Indonesian traditional soup originating from Makassar, South Sulawesi. It is a variant of soto traditional beef and offal stew with seasoned broth made from ground peanuts and spices. The main ingredient of this soup is beef and it can be mixed with innards such as intestine, liver, lungs, heart, tripe, or cow brain. Coto Makassar is usually served... -
Try Cottage Pie or Shepherd's Pie
Cottage pie or shepherd's pie is a meat pie with a crust of mashed potato. The term cottage pie is known to have been in use in 1791, when the potato was being introduced as an edible crop affordable for the poor (cf. "cottage" meaning a modest dwelling for rural workers). In early cookery books, the dish was a means of using leftover roasted meat of any kind, and the... -
Drink Beer at Council Rock Brewery, Cooperstown, New York
Brewery with a rotating beer list, plus American eats such as burgers, fries & other pub bites. -
Have Drinks at Counter Intuitive, Scottsdale, Arizona
Designed to be ever-changing, with new themed cocktail menus debuting 3 times a year. Each menu will take inspiration from a person, place, time or event. -
Eat at Counterpoint, San Diego, California
Chic bar with a large selection of beer & wine as well as upscale & eclectic eats in a hip space. -
Eat Pepperoni Roll Country Club Bakery, Fairmont, West Virginia
Unless you’ve been to West Virginia to try a pepperoni roll, you probably don’t know what it is. It was first created in Marion County in the 1920’s by Italian immigrant coal miner, Giuseppe “Joseph” Argiro when he decided it would be more convenient if the pepperoni were baked inside a soft, white, italian bread. During the baking proces... -
Visit Cours Saleya, Nice, France
The Cours Saleya is situated parallel to theQuai des États-Unis. In the past, it belonged to the upper classes. It is probably the most traditional square of the town, with its daily flower market. TheCours Saleyaalso opens on thePalais des Rois Sardes(Palace of the Kings of Sardinia). In the present, thecourtis mostly a place of entertainment. There are good r... -
Eat Couscous
Couscous (Arabic: كُسْكُسkuskus; Berber languages: ⵙⴽⵙⵓ, romanized: Seksu) – sometimes called kusksi or kseksu – is a Maghrebi dish of small[a] steamed granules of rolled durum wheat semolina that is often served with a stew spooned on top. Pearl millet, sorghum, bulgur, and other cereals are sometimes cooked in a similar way in other regions, and the resu... -
Eat at Couvant, New Orleans, Louisiana
Steak frites & cocktails served in a classy brasserie with shabby-chic accents & a quaint terrace. -
Shop & Dine in Covent Garden, London, England
The Covent Garden area has long been associated with both entertainment and shopping, and this continues. Covent Garden has 13 theatres, and over 60 pubs and bars, with most south of Long Acre, around the main shopping area of the old market. The Seven Dials area in the north of Covent Garden was home to the punk rock club The Roxy in 1977, and the area remains focuse...
