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Explore Food, Drink & Shop
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Eat at Khao Kha Moo, Bangkok, Thailand
Khao Kha Moo is famous for its pork. Try the braised pork trotter and you'll understand why! The portions are big and with the rice and sauces make a hearty meal. -
Eat Khao Neow Mamuang, Bangkok, Thailand
Khao Neow Mamuang is a traditional Thai dessert made with glutinous rice, fresh mango and coconut milk, and eaten with a spoon or sometimes the hands. Although originating in Thailand, it is consumed throughout the Indochina region and the rest of Southeast Asia and South Asia, including Laos, Cambodia, Vietnam, and especially Bangladesh where the dish is eaten all ov... -
Shop, Eat & Party on Khaosan Road, Bangkok, Thailand
Khaosan Road or Khao Sarn Road is a short street in central Bangkok, Thailand. It is located in the Banglamphu area of (Phra Nakhon district) about 1 km north of the Grand Palace and Wat Phra Kaew. "Khaosan" translates as "milled rice", a reminder that in former times the street was a major Bangkok rice market. In the last 20 years, however, Khaosan Road has developed... -
Eat Khao Soi
Khao soi or khao soy is a Burmese-influenced dish served widely in northern Laos and northern Thailand. The name means "cut rice". Traditionally, the dough for the rice noodles is spread out on a cloth stretched over boiling water. After steaming the large sheet noodle is then rolled and cut with scissors. Lao khao soi is still made with the traditional noodles and in... -
Eat at Khao Tom Pla Kimpo, Bangkok, Thailand
In case you have troubles with finding the right address, Khao Tom Pla Kimpo is the one with fish hanging down at the door. These are the catch of the day and the ones you will eat in your soup! Super fresh and delicious. They have a few options to choose from. -
Shop at Khari Baoli, Delhi, India
Khari Baoli is a street in Delhi, India known for its wholesale grocery and Asia's largest wholesale spice market selling all kinds of spices, nuts, herbs and food products like rice and tea. Operating since the 17th century, the market is situated near the historic Delhi Red Fort, on the Khari Baoli Road adjacent to Fatehpuri Masjid at the western end of the Chandni ... -
Eat at Khinklis Sakhli, Tbilisi, Georgia
Khinklis Sakhli is a pleasant restaurant in Tbilisi. They serve all kinds of Georgian food and they do it well. You can try here local wine and chacha - Georgian vodka. Usually people come here just to eat but stay longer as the ambiance is really good! -
Visit Khlong Bang Luang Market, Bangkok, Thailand
Canalside walkways with an art gallery, craft stalls, Thai eateries & boats selling noodle dishes. -
Shop at Khlong Toei Market, Bangkok, Thailand
Khlong Toei Market -
Eat Khmer beef salad
Thin beef slices marinated in lime juice, with bell peppers, garlic, fish sauce and topped with chilli. Comes spicy! -
Eat Khmer Curry
Khmer curry is less spicy than the Thai or Indian ones as it contains more herbs rather than spices. It's basen on chicken, coconut cream and milk, sweet potatoes, fish sauce, ginger, turmeric and rice or baguette. -
Eat at Khun Jeed’s Radna, Phuket, Thailand
Khun Jeed's Radna is a restaurant opened for over 20 years. Its most famous dish is radna - Thai-Chinese noodle dish with chicken, beef, pork or seafood and a big amount of gravy on top. -
Eat at Khushi Restaurant, Edinburgh, Scotland
Khushi Restaurant At 32c Broughton Street is in a fun and funky area. A great tandoori place with highlights being the chicken tikka and the fish pakora. Known for having the best naan bread around. Ask for a demo and they will take you in the kitchen and show you how the bread is made. -
Eat Kibbeling
Kibbelingis a Dutch snack consisting of battered chunks of fish, commonly served with a mayonnaise-based garlic sauce or tartar sauce. In the nineteenth century, it denoted the salted waste (the cheeks) of the cod fish, which was an important part of the popular diet. It is a very popular dish in the Netherlands. -
Eat Kibinai, Lithuania
Kibinai are traditional pastries filled with mutton and onion, popular with Karaite ethnic minority in Lithuania. As everything Karaite in Lithuania, they are mostly associated with the city of Trakai. English-language travel guides compare them to Cornish pasties. Initially, they come from Crimea from where the Grand Duke of Lithuania Vytautas the Great took Tatar an...
