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Explore Food, Drink & Shop
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Eat at Ludlow Cafe, Ludlow, California
Located right next door to the Ludlow Motel, this little cafe on Rt. 66 serves up comfort food. -
Eat Lukanka
Lukanka is a Bulgarian (sometimes spicy) salami unique to Bulgarian cuisine. It is similar to sujuk, but often stronger flavored. Lukanka is semi-dried, has a flattened cylindrical shape, and brownish-red interior in a skin that is normally covered with a white fungus. The mix of small pieces of meat and fat give the interior a grainy structure. Traditionally, lukanka... -
Eat at Luke's Lobster Brooklyn Bridge Park, Brooklyn, New York
Seafood counter serving Maine-style lobster rolls with toasted buns, plus clam chowder. -
Eat at Lulu California Bistro, Palm Springs, California
Bright, airy bistro with a central bar & a terrace has a vast, eclectic menu & all-day happy hour. -
Dine at Lumario Valle de Guadalupe, Baja California Mexico
Lumario is one of the best restaurants in Valle de Guadalupe. Open seasonally and set on the grounds of Lomita winery, Lunario is tucked inside a greenhouse-like building. Through a tasting menu, either 6 or 8 courses, Lunario offers a multisensory experience which evolves month by month, according to the seasonality of the ingredients in the farm and garden, in addit... -
Drink Beer at Lumberyard Brewing Company, Flagstaff, Arizona
Microbrewery in a former lumberyard building featuring a taproom, eatery & patio with a fire pit. -
Dine at Lûmé, South Melbourne, Victoria
Light, modern setting offering an experimental, blind 18-course tasting menu and wine list. -
Dine at Lumi, San Diego, California
Lively rooftop Japanese eatery spotlighting sushi, seafood & meat plates, plus cocktails & sake. -
Eat at Lum-Ka-Naad, Northridge, California
Local option for noodle dishes & other regional Thai cooking with full bar in a simple cafe setting. -
Eat Lumpia
Lumpia are various types of spring rolls commonly found in Indonesia and the Philippines. Lumpia are made of thin paper-like or crepe-like pastry skin called "lumpia wrapper" enveloping savory or sweet fillings. It is often served as an appetizer or snack, and might be served deep fried or fresh (unfried). Lumpia are Indonesian and Filipino adaptations of the Fujianes... -
Eat at Lunario Restaurante, Valle de Guadalupe, Baja California
At one of the best new openings of 2019, chef Sheyla Alvarado offers six and eight-course tasting menus that are stunning visual feasts but also deeply rooted in popular and regional traditions of Ensenada and Valle de Guadalupe. The simple daily menu lists dishes by principal ingredient: duck, crab, mushrooms, clam with sea bass. Cryptic descriptions become clear onc... -
Eat Lunch at Ino, Florence, Italy
Sandwich Shop -
Eat Lundi
"Lundi" in Icelandic, the puffin meat is usually smoked to taste almost pastrami-esque, or broiled in liver-like lumps. Puffin is a national dish in the Westman Islands, where the largest puffin colony in Iceland is. -
Eat Lune Croissanterie, Fitzroy, VIC
Luneis not a shop. It's a combination of the passion,inspiration and complexity of the croissant. -
Dine at Lung King Heen, Hong Kong, China
Lung King Heen is a fine dining Cantonese restaurant in the Four Seasons Hotel Hong Kong. It is helmed by Chef de cuisine Chan Yan-tak, who came out of early retirement in 2002 for the Hotel. It is the only Cantonese restaurant in Hong Kong that has been awarded the maximum 3 Michelin stars by the 2009 Hong Kong and Macau edition of the Michelin Guide. In 2010, the re...
