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Explore Food, Drink & Shop
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Dine at Tobu Comida Japonesa, Tijuana, Baja California
Asian Fusion Restaurant·Sushi Restaurant·Sake Bar -
Dine at Toca Madera West Hollywood, California
Upscale, organic Mexican fare (including vegan options) & cocktails, served amid posh decor. -
Stay or Drink at Todos Santos Inn, Baja California Sur, Mexico
The Todos Santos Inn is a luxurious 3-star hotel in Todos Santos with 8 individually decorated guestrooms featuring iPod docking stations and CD players. Your pillowtop bed comes with cotton sheets and down comforters, and all rooms are furnished with double sofa beds. Windows open to pool and garden views. complimentary wireless Internet access is available to keep y... -
Eat Tofu
Tofu, also called bean curd, is a food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. It is a component in many East Asian and Southeast Asian cuisines. There are many different varieties of tofu, including fresh tofu and tofu that has been processed in some way. Tofu has a subtle flavor and can be used in savory and sweet d... -
Dine at Toki Underground, Washington D.C.
5 Star, uber cool, hip ramen and dumplings bar. Almost always a wait, must be patient - worth the wait. Toki Underground does not take reservations. There is also a great selection of sake and beer, and the waiters are knowledgeable and friendly. -
Eat Tokwa't baboy
Tokwa't baboy is a typical Philippine appetizer. It consists of pork ears, pork belly and deep-fried tofu, and is served in a mixture of soy sauce, pork broth, vinegar, chopped white onions, scallions and red chili peppers. It is usually served as pulutan ("snack", lit. tran: "finger food"), as a meal served with rice or as a side dish to rice porridge. Tokwa is the L... -
Stroll Tokyo Food Show, Shibuya
A small paradise beneath Shibuya station, located in the basement of Tokyu Toyoko Department Store, Tokyu Food Show is a collection of thousands of stalls and stores showcasing the best of Japan’s food, drink, and dessert culture. It’s been called a ‘theatre of food’ and that is certainly an apt name for it. Here, shoppers can enjoy the full ra... -
Shop for Rugs at Tolkuchka Bazaar, Ashgabat, Turkmenistan
Tolkuchka Bazaar is the largest open air market in Central Asia and noted in particular for its sale of large red Turkmen rugs. The bazaar is a extensive market sprawled across the desert suburbs of Ashgabat, Turkmenistan, a few kilometres from the centre. The market thrives on a Sunday and sells a massive range of goods sale, from Turkmen carpets, handicrafts and si... -
Eat at Toll Road Restaurant, Stovepipe Wells Village, Death Valley National Park, California
Sidle up to a table at our Toll Road Restaurant and you’ll discover that this isn’t your typical western “chuckwagon.” A meal at Toll Road Restaurant is a true historic, culinary event. Here, Death Valley history and topography inspire a delicious gourmet culture that patrons from all over the world appreciate. Diners are treated to an incompar... -
Visit Tomatin Distillery, Tomatin, Scotland
Tomatin distillery is a single malt Scotch whisky distillery in the village of Tomatin. Its whisky is classified as being from the Highland region, as it is 25 minutes south of Inverness. It is owned by the Takara Shuzo company. Around eighty percent of Tomatin's whisky goes into blended whisky, including its own brands of Antiquary and Talisman. Although it is though... -
Try Tomato Bredie
Tomato bredie is a South African stew, referred to in Afrikaans as 'tamatiebredie', normally made with mutton, is cooked for a very long time, and its seasonings include cinnamon, cardamom, ginger and cloves as well as chilli. The gravy is usually rich, thick and full-bodied, by using meat with a fair amount of bone and fat. It is of Dutch origin. "Bredie" is the Afri... -
Drink a Tom Collins
The Tom Collins is a Collins cocktail made from gin, lemon juice, sugar, and carbonated water. First memorialized in writing in 1876 by Jerry Thomas, "the father of American mixology", this "gin and sparkling lemonade" drink is typically served in a Collins glass over ice. A "Collins mix" can be bought premixed at stores and enjoyed alone (like a soft drink) or with g... -
Eat & Drink at Tom Ham’s Lighthouse, San Diego, California
Tom Ham’s Lighthouse is a fine dinning restaurant with excellent views of San Diego Bay, Coronado Bridge and San Diego skyline. Open for brunch, lunch and dinner or just sit at the bar and enjoy a beer from one of the 32 tap handles pouring mostly local drafts. Tom Ham’s Lighthouse was named one of three “Summer Musts: Oceanview Dining” in U-T... -
Eat Tom kha kai
Tom kha kai,tom kha gai, or Thai coconut soup (Thai: ต้มข่าไก่, pronounced [tôm kʰàː kàj]; lit. 'chicken galangal soup') is a spicy and sour hot soup with coconut milk in Thai cuisine. In Thailand, mosttom kha kairecipes typically include coconut milk, galangal (sometimes substituted with ginger), kaffir lime leaves, lemongrass, Thai chili, ... -
Dine at Tommy Bahama, Honolulu, Hawaii
Tommy Bahama Restaurant, Bar & Store
