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Explore Food, Drink & Shop
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Wine Taste at Trinity Hill Winery, Hawkes Bay, New Zealand
Trinity Hill was established in the Gimblett Gravels sub-region of Hawkes Bay in 1993 to produce world class wines in New Zealand. The emphasis is on the classic Bordeaux varieties and Syrah for red wine from the Gimblett Gravels and Chardonnay, Pinot Gris and Sauvignon Blanc for whites from the cooler inland and southerly regions. -
Eat at Trinity Place Restaurant and Bar, New York, New York
American eatery set in a converted bank vault with original vault doors dating to 1904. -
Dine at Trio Restaurant, Palm Springs, California
Solid American cuisine served in a lively modern space with patio & rotating, for-sale artwork. -
Eat Tripas
Tripas, in Mexican cuisine (known as chitterlings in English-speaking countries), are the small intestines of farm animals that have been cleaned, boiled and grilled.Tripasare used as filling for tacos, and then dressed with condiments such as cilantro, chopped onions, and chile sauce. They are also served withpico de galloandguacamole. Tripas as prepared Mexican styl... -
Eat Tripe Chorba
Tripe chorba is a chorba (soup) made with tripe (cow stomach). It is widely (not universally) considered to be a hangover remedy. In Bulgaria, a whole pork, beef or lamb tripe is boiled for few hours, chopped in small pieces, and returned to the broth. The soup is spiced with ground red paprika which is briefly fried (запръжка), and often small quantity of milk is add... -
Drink Beer at Triple 7 Restaurant & Microbrewery, Las Vegas, Nevada
Airy, industrial brewpub at Main Street Station offering diverse comfort-food menu, including sushi. -
Dine at Trishna, London, UK
Upscale Indian dishes from the southwest coast using fish and coconut, plus wine pairings. -
Dine at Trocadero Restaurant, Dublin, Ireland
This glamorous restaurant has been holding court with the theater crowd for well over a half century—and for good reason. -
Eat at Troika Food Truck, Valle de Guadalupe, Baja California
TROIKa food truck, by Chef Diego Hernandez, is located right outside Vena Cava under a canopy of recycled irrigation tubing. Enjoy Baja-style gastropub fare like lechón tacos and sliders with beer-battered tomatillo, bacon marmalade, sliders, tostadas, french fries, grilled salad, and suckling pig. -
Drink a Hand Grenade at Tropical Isle, New Orleans
Pam Fortner and Earl Bernhardt, owners of the Tropical Isle bar founded during the 1984 Louisiana World Exposition, created the melon-flavored Hand Grenade as their signature cocktail. Since January 1992, the Hand Grenade has been served in a green, translucent, plastic yard glass container with a bulbous, textured base shaped like an oversized hand grenade. -
Drink Wine at TROVA Wine Bar, Buenos Aires
Over 25 wines by glass, cold cuts and cheeses, tapas and daily specials. -
Wine Taste at Truchard Vineyards, Napa, California
Truchard Vineyards is known for Chardonnay and Pinot Noir. -
Dine at True Blue Cuisine, Singapore
Nyonya restaurant -
Eat and Drink Beer at True North Tavern (North Park), San Diego, California
True North Tavern is a tried and true locals pub in North Park that is all about great drinks and great people. From its two full-service bars and two outdoor patio seating areas, guests can enjoy eye-catching music videos, classic movie reels, or catch a wide range of action-packed sports games from one of the bar’s 25 high-definition widescreen TVs. Those seek... -
Have Drinks at Truffle Pig Bar, Berlin, Germany
Truffle Pig Bar is a speakeasy ocktail bar in Berlinthat is open just four nights. Hidden in Kauz & Kiebitz, a typical German gastro pub. Look for the fire alarm on the wall and press the button and a host will appear.
