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Vena Cava in Valle de Guadalupe is the hard work of British expats Phil and Eileen Gregor, part of new generation of winemakers in the Guadalupe Valley that enjoy exploring new methods of making wine; thier goal is to create harmony between high quality wines and sustainability of the valley fields.
The great wines and unique architecture of Vena Cava have made this w...
Vendôme is a restaurant in Bergisch Gladbach, near Cologne, Germany. The restaurant is part of the Grandhotel Schloss Bensberg. The chef is Joachim Wissler.
The restaurant was voted 34th best in the world in Restaurant (magazine) Top 50 2008. It improved to position 25 in 2009 and position 22 in 2010. It is the best ranking German restaurant and one of only two ...
The quintessential al fresco dining experience with spectacular ocean views, Veranda is a journey of familiarity rediscovered. The menu of exceptionally prepared American favorites is inspired by The Del’s Southern California roots, elevating clean, fresh flavors and regional produce, while classic cocktails and a California-forward wine list provide the finishi...
Vernaccia is a white Italian wine, made from the Vernaccia grape, produced in and around the Italian hill town of San Gimignano in Tuscany. Since the Renaissance, it has been considered one of Italy's finest white wines. It was the first Italian wine to be awardedDenominazione di Origine Controllata(DOC) status in 1966; on July 9th, 1993 it was upgraded toDenominazion...
Versalhes is one of the most beautiful bakeries in Lisbon with its mirrors and fancy ceilings. It was founded in 1922 and it still has the old-fashioned interior where you can enjoy delicious coffee and have a bite for a sweet tooth.
Vertigo and Moon Bar are on the top of Banyan Tree Hotel. You get there 360° view over Bangkok. Entrance is free although the price of drinks and food is as high as the building, also formal clothing is required - no shorts!