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Nestled in a beautiful coconut grove on the secluded white sand beach of Kuau Cove, this converted beach house restaurant is a memory of old Polynesia on Maui’s North Shore. An award-winning menu teamed with unpretentious service and aloha spirit make Mama’s Fish House an unforgettable restaurant experience in Hawaii.
Mama's is not cheap, but a meal at Mam...
Sprawling Polynesian eatery known for its mai tai cocktails, seafood dishes & enchanting bay views.
Bali Hai restaurant pened in 1952 as Christian's Hut? Originally named after the movie crew watering hole during the filming of Clark Gable’s Mutiny on the Bounty, it became Bali Hai in 1954.
With the Monkeypod Kitchen by Merriman, chef Peter Merriman had one mission in mind, and that was to put the spotlight on the best ingredients and produce Hawaii has to offer.
Roy Yamaguchi’s restaurant chain, Roy’s, specializing in Japanese and Hawaiian fusion cuisine. The kiawe-smoked Szechuan baby back pork ribs, Roy’s signature appetizer, is a must try.
Local casual family dining with Hawaiian food, plate lunches & homestyle desserts. A great place to go for visitors who want to get in touch with some real Hawaiian Island comfort food.