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Explore Michelin Stars
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Dine at 715 Sushi, Los Angeles, California
Originally from Osaka Prefecture, Chef Seigo Tamura came to the United States with dreams of becoming a professional basketball player. Thankfully for Los Angeles, the only points he's scoring are with diners savoring his sushi. Together with his younger brother, the two have followed in their sushi chef grandfather's footsteps. They source all seafood from Japan and ... -
Dine at 8½ Otto e Mezzo Bombana, Hong Kong, China
8 1⁄2 Otto e Mezzo Bombana is an Italian restaurant at Shop 202, Alexandra House, Central, Hong Kong. It is the only Italian restaurant outside of Italy to have received 3 stars from the Michelin Guide, having been awarded 3 stars by the 2012 Michelin Guide Hong Kong and Macau. Its head chef is Umberto Bombana. Umberto Bombana trained under Ezio Santin. He work... -
Dine at ABaC Restaurant, Barcelona, Spain
ABaC Restaurantin Barcelona, 3 Michelin stars award-winning restaurant by chef Jordi Cruz. A unique gastronomy experience! -
Dine at Acquerello, San Francisco, California
High-end Italian cuisine & wines served in a converted chapel with vaulted, wood-beam ceilings. -
Dine at Addison, The Grand Del Mar, San Diego, California
Addison is the signature restaurant of The Grand Del Mar, named after the resort’s architectural muse, Addison Mizner. Here, acclaimed Relais & Châteaux Grand Chef William Bradley presents his artisanal approach to cooking, combining local ingredients with contemporary French influences. The elegant, European setting features a decadently appointed bar... -
Dine at ADEGA, San Jose, California
Relaxed eatery serving upscale Portuguese dishes & wine in simple, rustic environs. -
Dine at Akrame, Paris
Akrame Benallal now dons his chef's hat in this restaurant tucked away behind a heavyporte cochère(coach gateway). With a single, well put - together set menu, he unleashes great inventiveness to capitalise on excellent quality ingredients. The dishes are meticulously prepared. Needless to say, it's a hit! -
Dine at Alain Ducasse at the Dorchester, London
Alain Ducasse at the Dorchester is a restaurant located in The Dorchester, a hotel in Park Lane, London. It is one of 27 restaurants operated by French chef Alain Ducasse: the head chef is Jocelyn Herland. Since 2010, it has been one of four UK-sited restaurants to hold three Michelin stars. It opened in 2007 to mixed opinions, but the reviews have since improved. At ... -
Dine at Alinea, Chicago
Alinea is a restaurant in Chicago that opened on May 4, 2005. Its head chef and owner, Grant Achatz, is known for his preparations and deconstructions of classic flavors. In 2010, Alinea became one of only two restaurants in Chicago to receive the highest rating of three stars from the Michelin Guide and was subsequently reviewed by restaurant critic Sam Sifton in the... -
Eat at Alo Restaurant, Toronto, Canada
Planning a romantic dinner in a classy restaurant? Go to Alo, the chef is creative and his recipes are mind-blowing! The place is a high-end and pricey but you will leave satisfied with the quality. -
Dine at Aniar, Galway, Ireland
Aniar is a restaurant in Galway, Ireland. It is a fine dining restaurant that is awarded one Michelin star in 2013 and retained that rating until present. The head chef to win the Michelin star was Enda McEvoy. He left in 2013 and Ultan Cooke took over. He retained the star for 2014. The owner Jp McMahon took over the kitchen upon Cooke's departure in June 2015. He re... -
Dine at Aquavit, New York, New York
High-end Scandinavian tasting & fixed-price menus served in a minimalist Nordic setting. -
Dine at Aska, Brooklyn, New York
Seasonal Scandinavian tasting menus & wine pairings in an intimate space, plus a cellar bar/garden. -
Dine at Atelier Crenn, San Francisco, California
High-end Italian cuisine & wines served in a converted chapel with vaulted, wood-beam ceilings. -
Dine at Atera, New York, New York
Luxe, intimate spot for inventive, multicourse New American tasting menus & cocktails.
