ABaC Restaurantin Barcelona, 3 Michelin stars award-winning restaurant by chef Jordi Cruz. A unique gastronomy experience!

Asador Etxebarri is a Spanish restaurant in Atxondo (Biscay), Basque Country (about 45 minutes drive from San Sebastián). The restaurant was voted #10 on 2016 San Pellegrino World's 50 Best Restaurants (32nd best in the world in 2011). The chef is Victor Arguinzoniz, who cooks everything over a grill. Thus, all courses, even dessert, have the taste of fire.

Bistro and winebar

Enjoy breakfast/brunch at Casa Marcelo in Ensenada with a covered garden. The food is excellent and uses local ingredients that are in season. Try banana French toast, green Chilaquiles or plato marcelo. The menu has diverse cuisine and prices are competitive.

Bond Estate is in the Onetangi wine growing region and comprises the 4.2 hectare Miro Vineyard and the outstanding Tapas restaurant called Casita Miro. Miro is the closest vineyard to Onetangi Beach, a summer playground for holiday makers. Views from the vineyard are spectacular, looking out over the vines, the village and the sea. Grapes in the region ripen to a rare...

Cervecería Giralda is a tapas restaurant located in a 12th century hamman and a A 2-min walk from Seville Cathedral. This preserved Arab baths on the Iberian Peninsula is complete with a museum experience with a charming atmosphere and traditional cuisine.

Traditional Spanish restaurant, a branch of a long-standing local chain dating back to 1905.

Coqueta serves traditional Spanish tapas with a California spin. Esquire magazine's pick for best chef of the year for 2013, Conqueta owner and chef Michael Chiarello.

Dali Restaurant & Tapas Bar has regional classic recipes from all parts of Spain. Menu highlights; duck, quail, sausage and figs, filet, patatas bravas, garlic shrimp and of course the sangria!

Newer international/fusion restaurant, wine cellar/bar, cafe, garden patio dining location in the heart of the arts district in Centro. Formerly Mi Tierra Restaurant, the location has been wholly renovated and redesigned to accommodate an exciting, boutique atmosphere for patrons.

Spanish & Eastern Mediterranean small plates & drinks served in a funky, buzzy top-floor penthouse.

A typical restaurant located a few meters from the famous Boqueria and Las Ramblas market in Barcelona, ​​with over 40 years of history serving typical Aragonese food such as roast suckling pig, kid's leg, lamb ribs, pork loin and canned sausages. the teruel ham ... and lately we have expanded our gastronomic offer to the typical paella and the 1-kilogram steak to the...

Els Quatre Gats Catalan for "The Four Cats") is a café in Barcelona, Catalonia, Spain that famously became a popular meeting place for famous artists throughout the modernist period in Catalonia, known asModernisme. The café opened on June 12, 1897 in the famous Casa Martí, and served as a hostel, bar and cabaret until it eventually became a centr...

Molecular Gastronomy Restaurant

Bustling Spanish eatery serving tapas & cocktails in a loungelike setting with patio seating.