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Dine and Wine Taste at Amisfield Winery & Bistro, New Zealand

Located 15 minutes drive from central Queenstown, overlooking Lake Hayes and back dropped by the Remarkables Mountain range, is the iconic stone building which houses Amisfield's Bistro and Cellar Door. This distinctive Central Otago wine complex integrates with the landscape through the combining of local schist, copper roofing and recycled hardwood timber. Amisfield Winery & Bistro has had global recognition and among many other distinctions won the Cuisine Magazine's Best Winery Restaurant award in 2013, 2006 and 2007 and was listed in Cuisine Magazine's Top 50 NZ Restaurants of the Year, in 2011 and 2012.
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