Dine at Bertrand at Mister A's, Banker's Hill, San Diego

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Great views of San Diego, offering fine cuisine with excellent service. Bertrand At Mister A's allows you to dine with views of San Diego Bay, Balboa Park, Coronado, Point Loma and even the world famous San Diego Zoo. "Chef Voitzwinkler brings a variety of influences to his menu for Bertrand at Mister A’s. He cites the many kitchens he’s worked in as major sources of inspiration: “I’ve been fortunate to work at well-known places and with well-known chefs…Every place I’ve worked at has influenced me. I learn everything I can in every place I work.” His Alsatian upbringing infuses his cuisine with this region’s unique mixture of cultures: while French ingredients and techniques dominate, the Alsatian German influence makes itself evident in Mister A’s dishes like spaetzel, choucroute and house made sausage. His emphasis on fresh, local produce and simpler, more straightforward preparations is distinctly Californian, with lighter, more health-conscious dishes balancing out the more calorically indulgent French and German-inspired fare. However, the distinctly European culinary richness still makes a formidable presence: while escargots are not listed on the menu, they are available word-of-mouth and as Chef Voitzwinkler admits, there is always plenty of delicious butter used in the creation of Mister A’s dishes, even if it isn’t always mentioned on the menu."

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