Dine at Hof van Cleve, Belgium

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Hof van Cleve is a restaurant in western Belgium. The restaurant is set in the countryside near the town of Kruishoutem. The chef is Peter Goossens and he lives and breathes local produce, and a meal at Hof van Cleve shows both the considerable extent of his regional larder and his talent at exploiting it. Fish and shellfish feature prominently, suiting Goossens' style of cuisine, in which he highlights freshness of flavour and reminds you of the source of your food. That said, he's no one-region pony and has an increasing interest in Asian cuisine. The restaurant was voted 17th (2010) and 15th (2011) best in the world by Restaurant magazine's top 50. The restaurant has been awarded Michelin 3-stars. Three stars mean "exceptional cuisine that is worth a special journey".

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