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Dine at Taberna Del Alabardero, Washington, D.C.
Taberna del Alabardero has been designated as the “Best Spanish restaurant outside of Spain” by the Spanish government and has received recognition as one of the best restaurants in the country by Washingtonian magazine, Gourmet , The New York Times and Condé Nast Traveler.
The wine cellar at Taberna del Alabardero offers one of the most extensive and varied selections of Spanish wines of any restaurant on the East Coast of the United States.
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