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Eat a Treat at Gontran Cherrier, Paris, France
In 2010, Gontran opened its first bakery in Montmartre in Paris followed by a second one in the 17th arrondissement of Paris, and a third in St-Germain-En-Laye en 2013. "I finally realised the way to share my universe and passion with bread and food lovers alike, by matching my products with special moments in their lives" But Gontran’s ambition does not stop at French borders, as he has always wanted to export his craft internationally.
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