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Eat Es Potong
Singapore’s own take on the ice cream sandwich,es potong,which translates to “cut ice,” is ice cream cut into blocks and wrapped in a folded slice of white bread. Find street stalls sellinges potongfor $1 around major tourist areas such as Clarke Quay, Orchard Rd, and Bugis Street. It’s the perfect snack to beat the Singaporean heat and comes in a variety of flavors from taro to red bean.
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