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Eat Pang Cha Thai Royal Cafe (Central World), Bangkok, Thailand
At first, Pang Cha was just bread with Thai iced tea shaved ice. Then they added toppings, specifically three types of tapioca pearls. The glass pearls create a combination of chewy and crunchy textures. The Thai tea pearls add colour and aroma. And the black tea pearls, soaked in wild honey, give a soft texture and sweet fragrance.Then they use white bread loaves instead of pound bread and top it all off with almond slices and plenty of whipped cream.
As for the shaved ice part, it is not that different from others. The secret at Lukkaithong is creating a fluffy mountain of shaved ice that looks and feels like candy floss by constantly rotating the bowl under the shaved ice machine.
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, Bangkok, Thailand "Pin It")
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