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Harris Ranch Resort, Coalinga, California
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Harris Ranch Resort is a popular halfway stop on the busy highway connecting San Francisco and Los Angeles. The restaurant evolved into a "farm to fork" concept in the late 2000s, featuring not only beef but wine and other products made locally by the ranch. As of 2008 the restaurant was the 57th busiest in the United States and sixth busiest in California based on gross receipts.
The site was chosen for a hydrogen vehicle fuel station as well as one of the first battery swapping Tesla stations. Later, 18 superchargers were added. Then, in 2021 an expansion of 80 more V3 superchargers was planned for 2022, making it the world's largest supercharger location.
A 153-room luxury inn was added in 1987. It was built in hacienda-style.
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