Itinerary
This is a typical itinerary for this product
Stop At: Nyungwe National Park, Butare Rwanda
Visit Tea and Coffee Plantations
Visit Tea and Coffee Plantations in Rwanda. Did you know that the world’s favorite drinks have their roots right here in Rwanda? Tea and Coffee are some of the widely grown cash crops in Rwanda. Like other east African Countries, Rwanda is majorly an agricultural country. Tea and coffee are grown on both large scale and small scale. Small scale farmers also organise themselves, into groups, trough which the process and sell their tea and coffee products.
Rwanda Tea Plantations
Rwanda’s perfect soils and climates are responsible for creating Tea one of the world’s popular drinks. Tea Plantations can be seen covering the rolling hills of the Country, to create an excruciating contrast with the Blue skies, the clean dirt roads and sunshine. Trips to visit the tea plantations can be organized and they are appropriate for small, groups, families and also children. On the trips, you learn how tea is planted, maintained, harvested and processed to find its way on your table back home. Rwanda has a great number of tea plantations making Tea Rwanda’s largest export. Thus giving you a variety of plantation options to visist. However the ones that are commonly visited are closer to Nyungwe National park that is in Gisakura and Gisovu.
Duration: 30 minutes
Stop At: National Museum of Rwanda, RN1/Road to Nyanza The museum actually is situated in the town of Nyanza, Butare Rwanda
King's Palace
A reconstruction of the traditional royal residence, the King’s Palace is a beautifully-crafted thatched dwelling shaped like a beehive.
In olden times, Nyanza was the heart of Rwanda. According to oral tradition, it was the site of battles and power struggles.
For a long time, the monarchy was mobile, moving the court between various locations. When it eventually settled in one place, Nyanza was the obvious choice. The capital of the kingdom had as many as 2,000 inhabitants, and huts built with the same methods as seen here.
At the back live a few long-horned Inyambo cattle, descended from the king’s herd, whose keepers carefully tend and sing to them, keeping alive a unique tradition.
The elegant cows, derived from the wider Ankole breed, played an important role during ceremonies in honour of the king. They were decorated with rich jewellery, and were taught to listen to a trainer’s songs and follow his movements in a stately parade.
Duration: 1 hour