4.883721 from partner siteEnjoy a hands-on portuguese cooking experience with this cooking class. Prepare, learn, have fun, relax and enjoy a typical portuguese meal accompanied by local famous wines and spirits in an informal atmosphere at Porto’s downtown «Baixa»! All in the ends of our experienced and famous chefs!
Stop At:
• Workshops Pop Up, Rua do Almada 275, Porto 4050-038 Portugal
Sample Menu
• Portuguese typical Saussage - Cooked with black onion egg and apple
• Bacalhau às Braz - Typical Portuguese style cod, cooked with eggs and potatoes.
• Pudim Abade Priscos - The most traditional portuguese desert, this ancient pudim is made with eggs and served with Special Reserve 10yo Port Wine.