Cook & Dine | Learn To Make Authentic Mexican Mole and Salsas

We will begin by preparing some delicious salsas, followed by an authentic and traditional Mexican mole, tasty enmoladas, and mexican rice. You'll be educated on the ingredients, tell you about the culinary and nutritional values, and how to prepare and cook each part of the meal. We are always vegetarian, vegan or gluten-free friendly if that is an interest. We will discuss the history and cultural importance of the Mole and how it used to be the “Food of the Emperors”, reserved only for the upper class of the Mayan and Aztec society. During the lesson you will be enticed to explore your environment: the cozy den with its fireplace and library; and the surrounding courtyard with its organic gardens and gorgeous landscapes. Having prepared the delicious meal, we will sit down and dine, engaging in wonderful conversation. As welcome we will enjoy a pure cacao chocolate drink and plenty of delicious Mexican wine at all time. All while surrounded by a beautiful and tranquil environment.

An antique Mansion right in the heart of San Miguel de Allende is the perfect setting for this beautiful cooking class. You will learn how to prepare the salsas and the mole dish and we'll talk all about each ingredient that we use to create these authentic and gourmet gems. For an exceptional and FUN experience, The experience includes authentic Mexican cacao drinks and delicious red wine throughout the class and dinner.

Stop At:

• Zona Centro, 37700 San Miguel de Allende, Gto., Mexico

Sample Menu

• Authentic Mexican Salsas - We will prepare 2 authentic Mexican Salsas and will enjoy with delicious white and blue-corn chips.
• Mole served over Enmoladas - The main dish is enmoladas covered with the amazing Mexican Mole sauce. This is a traditional, nutritious and amazing dish bursting with flavor.
• Ancestral Mexican Rice - Mexican white rice with corn & carrots. The rice will be served as side order with the enmoladas.