Cook Like a Local Experience

An immersive encounter for which the basis is local food: Muslim inspired biriyani along with a bevy of spicy condiments, an assortment of hoppers and accompanying curries, or a simple but wholesome plate of rice and curry featuring seafood. It brings to the fore the diversity in cuisine that Sri Lanka boasts of. Through a cooking session hosted by Mrs.Shahira Mahuroof, a renowned force in Southern Sri Lankan fare, learn the intricate methods involved in the preparation of a few of these local staples and delicacies. The meal is made richer through the narration of her life’s plentiful, experiences

Learn to prepare a delicious meal with a Galle based host whose expertise in cooking has brought her much fame in the area. Whether it’s a Biriyani, a Seafood feast or hot hot hoppers with accompaniments, she will take you through an unforgettable culinary journey.

Starting times: 12 noon

What to wear and bring: Cool light clothing. Aprons will be provided.

Note: Dietary restrictions should be informed prior to the experience. This is a private experience

Sample Menu

• Biriyani - Biryani is much loved due to its decadent but versatile quality. fragrant rice and tender meat supported by a list of pickled items and condiments.