Cooking Class and Local Market Tour

Enjoy hands-on cooking with our experienced chef, learn about the Cambodian taste, culture, and gain insight into local ingredients. Takeaway after class, you will get some secrets of Khmer cuisine creation techniques from our chefs.

The participants will be picked up at the hotel to discuss with the chef the program.
+ Chef will guide you to Local Market, to select the ingredients for cooking and understanding the Khmer local market, tasting some of the street food and dessert.
+ Arrival back in the POU Restaurant where refreshing drinks and cold towels are waiting for you.
+ Chef will provide the instruction and explains the ingredients used for cooking; including a demonstration of the dishes that you will prepare.
+ Time to put your hands on cooking: each participant has his/her own table and stove. Assisted by our chef, you will learn and experience the culinary technique of Khmer Cuisine including starter, main course, and dessert.
+ Lunchtime: Now you can taste and enjoy your own culinary discovery.
+ Transfer to your hotel

Stop At:

• Angkor Wat, Sangkat Nokor Thum, Siem Reap Cambodia
• Bayon Temple, Angkor Thom, Siem Reap Cambodia
• Siem Reap, Siem Reap, Siem Reap Province
• Pub Street, Street 08, Siem Reap Cambodia

Sample Menu

• Nem Trey
• Amok
• Ginger Pudding