Cooking Class Tour

You'll experience exclusive Swahili cooking flavors
You'll get a hands-on training from a professional local chef
You'll learn new cooking techniques that can easily be repeated at home
Vegetarians are welcome. Let me know in advance if you have any dietary restrictions

Discover the secret of Swahili dishes with a mixture of oriental influences and the role of spices that grown in Zanzibar. The tour begins with a visit to the market to buy the ingredients, then, under the guidance of an experienced Zanzibari chef, you will prepare the various dishes. The chef will guide you to use the ingredients and practice the cooking in Zanzibar styles. When the food is ready you will enjoy your dishes together with your chef and discussing your day and the merits of the Swahili foods.

Stop At:

• Darajani Bazaar, Stone Town, Zanzibar City Tanzania

Sample Menu

• Cassava creeps
• Pilau/Spice rice
• Sweet pumpkin
• Vegetable/Fish curry