Cooking Workshops with the best local chef

Our Guests in the cooking school now get a fuller and richer Moroccan culinary experience, Our cooking school is designed with easy-to-use modern equipment found in everyday kitchens.

At the end of each workshop, participants dine on the meal they´ve prepared. At a typical half-day workshop, you´ll learn to prepare an appetizer and a main dish, or a main dish and dessert. Price includes transfers and the cooking courses, details upon request.

Classes start at 9 a.m. and end at noon when you get to enjoy the fabulous meal you have created.  Classes are available in Arabic, French, English or Spanish.  The cost per person is 300 dirhams which includes the class, the meal that you made (one main dish), a recipe card, and as much Moroccan tea as you can drink! you are able to prepare 1 type of tagine for every 2 or 3 people during the cooking class. In Moroccan tradition, these tagines are slow-cooked over charcoal and meals are eaten as a group. Your tagine will be plenty of food for you and the other members of your group!