Cusco Food Walking Tour

People eat guinea pig in Peru?! Yes, the rumors are true. When you visit Cusco, you’ll get the chance to try this classic food for yourself. Not that adventurous? Don’t worry, because there are a ton of other decadent traditional Peruvian meals for you to try as well. 

The traditional food of Peru has been calling the world’s attention for the past few years now- It’s no secret how popular ceviche has become. But if you’re heading for Cusco and Machu Picchu, you’re not going to find the same seafood dishes you may have heard of from abroad. You’ll find something potentially better. The rich, smoky dishes of the highlands offer a whole other side of Peru’s incredible cuisine just waiting to be discovered. Full of hearty meats, hundreds of varieties of potatoes and vegetables and herbs used since the Incas began eating them, this is your starter’s guide to everything you should eat in Cusco! Prepare your palates…

Itinerary
This is a typical itinerary for this product

Pass By: Centro Historico De Cusco, Cusco 08002 Peru

SEE, SMELL & TASTE THE CITY!

Starting at 11:00am. We will walk around the historical center of Cusco, learning about the local culture, history, and architecture of the "Must sees" places of this emblematic City. While touring the city we will have some stops to taste the unique and flavory food of Cusco. 

During the tour you also will learn about the culinary evolution, passing from Inka food to colonial and modern with European, African and Asiatic influences but elaborated with native ingredients from the Coast, the Highlands and the Amazon jungle

STOPS
• Chicha
.• Rocoto Relleno(Gratin Peruvian red chili pepper)
• Causa Rellena
• Chupe de Ollucos(Olluco soup, Alpaca dehydrated meat, cushuro algae)
• Roasted Guinnea Pig 
• Artisanal Ice Cream (Quinua, Coca, Lucuma, Chirimoya, etc)