Market Tour,Farming and Cooking class in Danang

Highlights

- Experience the hustle and bustle of the morning Local market in Da Nang
- Visit the vegetable village and farm with the locals
- Feel the distinct green aroma of local varieties of veggies
- Take part in a hands-on cooking class

Menu for Cooking class (4 Dishes)

1/ Vietnamese Noodle With Beef ( PHO)
2/Deep Fried Spring Roll ( Cha Gio)
3/ Papaya Salad with Shrimp and Pork ( Du Du Tron)
4/ Steam Rice Roll Pancake ( Banh Cuon)
5/ Dessert ( Season Fruits)

Itinerary
This is a typical itinerary for this product

Stop At: Bac My An Market, Ngu Hanh Son, Bac My An, Da Nang Vietnam

9:30am : You will visit a morning market in Da Nang and marvel at the seasonal fruits, noodles, herbs, vegetables, meat and fish on display. Interact with the vendors and get some tips on how to bargain and learn about the ingredients needed for cooking classes

10:15 you will visit a beautiful organic garden in Danang

11: 15 Join a Cooking class with Local Chef
Learn how to cook Vietnamese food, such as Pho - the beef noodle, Vietnamese steamed rice rolls, crispy Spring Rolls and fresh Papaya salad as you prepare your own lunch

12:45pm Enjoy your Lunch

13:30 Back to your hotel



Duration: 4 hours