Learn how to cut and arrange beautiful fruits. From beginners to professionals such as chefs, bartenders, and pastries. For those interested in gastronomy, vegetarian meal, health and beauty. You can experience "cutting and carving technique" devised from our knowledge of Eastern and Western fruits. You can take your “works” with you. Small class. By appointment only.
Sample Menu
• Assorted fruits (for 3-4 people) - About 10 kinds of fruits are used. The type of fruit changes depending on the season. For allergies, please contact us in advance.