Paris Seine River Gourmet Dinner Cruise with Champagne Exclusive Viator

Treat yourself with double luxury! - the incredible sights of Paris, paired with fine French cuisine and champagne. Leisurely seated and surrounded by panoramic windows, you’ll glide past iconic landmarks such as the Eiffel Tower and Notre Dame along the romantic river Seine, with an unforgettable 3-course gourmet meal on the menu.

Get a taste of the City of Love with a champagne dinner at this unique dining venue. Romance package

A spectacular gastronomic experience awaits you, courtesy of our Chef and his crew.

The menu consists of a choice of starters, main course, and a variety of delicious desserts and a glass (or 1/2 bottle ) of Champagne.

Boarding will begin at 6.15 pm (or at 8:45pm) the foot of the Orsay Museum.

Stop At: Seine River, 75001 Paris France

Seine River

Stop At: Conciergerie, 2 boulevard du Palais, 75001 Paris France

Conciergerie

Stop At: Cathedrale Notre-Dame de Paris, 6 Parvis Notre-Dame Place Jean-Paul II, 75004 Paris France

Notre-Dame

Stop At: Pont-Neuf, Ile de la Cite, 75001 Paris France

Pont-Neuf

Stop At: Louvre Museum, 99 rue de Rivoli, 75001 Paris France

Louvre Museum

Stop At: Eiffel Tower, 5 Avenue Anatole France, 75007 Paris France

Eiffel Tower

Stop At: Statue de la Liberte, Pont de Grenelle Ile des Cygnes, 75015 Paris France

Statue de la Liberte

Stop At: Le Trocadero et son esplanade, Place du Trocadero et du 11 Novembre, 75016 Paris France

Trocadero

Stop At: Assemblee Nationale, 33 quai D Orsay, 75007 Paris France

Assemblee Nationale

Stop At: Esplanade des Invalides, 129 rue de Grenelle Les Invalides, 75007 Paris France

Invalides

Stop At: Musee d'Orsay, 1 Rue De La Legion d'Honneur, 75007 Paris France

Musee d'Orsay

Sample Menu

• Starter 1 - Duck Foie Gras, return from the harvest, red fruit chutney, tonka bean tuile
• Starter 2 - 3 - Smoked salmon, lime powder, tomato tartar, artichokes, sour beetroot OR Green gazpacho, cucumber, zucchini, spinach, vegetable melimelo.
• Main course 1 - Yellow poultry supreme, zucchini gratin, coloured carrots, lemon basil sauce
• Main course 2 - Fillet of sea bream, creamy spelt with peas, shellfish sauce with tarragon, vegetables from our orchards
• Main course 3 - Piece of Beef, zucchini gratin, small spleens, Southern condiment (+ 7€) OR Artichoke tartar, split pea velouté, eggplant chips.
• Dessert extravaganza - Fresh lemon finger, crispy with feuillantine OR Raspberry chou, lychee, rose, chocolate puck, wild berry coulis
• Chocolate extravaganza - All Chocolate Rock, hazelnut chips.