Highlights
+Experience the hustle and bustle of the morning market in Hoi An
+Cruise down the Thu Bon River
+Explore the dense coconut palm forest by bamboo basket boat
+Take part in a hands-on cooking class in a rural setting
-Program Info-
8:40 AM After Meeting Point
You will visit a morning market in Hoi An and marvel at the seasonal fruits, noodles, herbs, vegetables, meat and fish on display. Interact with the vendors and get some tips on how to bargain.
9:15 Cruise down the Thu Bon River and get up close to the traditional fishing nets and boats.
10:15 Join paddle through the water coconut palms aboard a bamboo basket boat ride
11:00 Enjoy welcome Drinks
11:15 Learn how to cook Vietnamese food with as Menu below:
Cooking class (4 Dishes)
1/ Fresh Spring Roll
2/ Vietnamese Pancake ( Banh Xeo)
3/ Papaya Salad with Shrimp
4/ Vietnamese Noodles with Beef
5/ Desserts with Fruits
12:30 Have Lunch
13:30 Back to your hotel by our car
Stop At:
• Hoi An, Hoi An, Quang Nam Province
• Hoi An Market, 01 Bach Dang Street, Hoi An Vietnam
Sample Menu
• Fresh Spring Rolls - Served with Shrimp and Pork, Fish Sauce
• Vietnamese Pancake Cake ( Banh Xeo) - Served with Vegetables, Cucumber, rice paper, Peanut Sauce
• Papaya Salad - Served with Shrimp, Pork, garlic, Green onion , meant , green Papaya
• Vietnamese Noodles with Beef - Served with Beef, Fresh noodles ,basic leaf,green onion
• Fresh Seasonal Fruit - Watermelon, Passion Fruit,