My Granny's secrets Making Gnocchi

An enchanted atmosphere, between past and present, characterizes the private location in the heart of the city of Verona that will welcome you between its walls and its vaulted ceiling with exposed brick... This making pasta class in Verona is an authentic experience to live while you are visiting the city.

Gnocchi means three words to me: sharing, union, family. Just like in the best Italian family, in this cooking class, we'll make gnocchi all together, sharing time, laugh and preparing this amazing traditional dish with our own hands.

Gnocchi are simple and quick to prepare but at the same time, they can be tricky. In this gnocchi cooking class, I will share with you all the secrets that my grandmother handed down to me so you can get perfect gnocchi on any occasion. We will prepare two different types of gnocchi starting from the fresh ingredients... the classic dough with potatoes and the ricotta cheese one. 
At the end of the cooking class, we will eat together what we have prepared before. A three-course meal, cooked without/low salt and sugar in order to taste and savor the true essence of food and be surprised by the sensations that will be perceived on the palate, regional wine, and lots of laughs.

IMPORTANT: Please let me know in advance if you require any special needs or if you have food intolerance or allergy.

Sample Menu

• Classic Potato Gnocchi
• Stuffed Ricotta Cheese Gnocchi
• Dessert of the day