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Naples Pizza Making Class with Local Maestro Pizzaiolo
Package Details
Destination:
Napoli, Campania, Italy
Duration: 4 hours
Price:
$123.34
Details & Booking at viator.com
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Offered by: Viator
Meet the flavour of Naples… in person!
With our Naples Pizza making class, you will dive into the mysteries of the Italian dish most loved all around the world: the pizza! Guided step by step by one of the most famous Neapolitan ‘Maestro Pizzaiolo’, you can join the preparation of two local musts: the pizza Margherita and the fried pizza
The class takes place in a professional kitchen, a few minutes walking from the very place where the pizza Margherita was invented in the in 1889.
We only use top quality products from our region: therefore, before the class, our Local Expert will escort you in the local market which provides the ingredients you will use for making your Neapolitan pizza.
And of course, once the pizzas are cooked, we will enjoy them together in the framework of the beautiful restaurant of the facility, at the beating heart of Naples’ city centre.
After the class, we will take a small walk in the beautiful seaside area, and enjoy an excellent dessert together!
With our Naples Pizza making class, you will dive into the mysteries of the Italian dish most loved all around the world: the pizza! Guided step by step by one of the most famous Neapolitan ‘Maestro Pizzaiolo’, you can join the preparation of two local musts: the pizza Margherita and the fried pizza
The class takes place in a professional kitchen, a few minutes walking from the very place where the pizza Margherita was invented in the in 1889.
We only use top quality products from our region: therefore, before the class, our Local Expert will escort you in the local market which provides the ingredients you will use for making your Neapolitan pizza.
And of course, once the pizzas are cooked, we will enjoy them together in the framework of the beautiful restaurant of the facility, at the beating heart of Naples’ city centre.
After the class, we will take a small walk in the beautiful seaside area, and enjoy an excellent dessert together!
We chose the most loved traditional recipes, following the suggestions of local Maestri Pizzaioli and we will share their secrets for amazing preparations with you: our mission is to spread the culinary tradition of our beautiful city Naples and to create experiences which are one of a kind.
What you can expect to learn (and taste!) in our Naples Pizza Making class:
Tasting of fresh hand-made bread and focaccia, prepared by the Maestro.
Pizza Margherita: is a typical Napolitan pizza, made with San Marzano tomatoes, mozzarella fior di latte, fresh basil, salt and extra-virgin olive oil. Its unique flavour depends on the leavening and baking: you will learn all this and so much more at the Naples Pizza Making class!
Fried Pizza: is a dish consisting of a pizza that instead of being baked in an oven is deep-fried, resulting in a delicious crunchy crust with a warm and stringy heart. This special technique enhances the softness of the dough, and it is a real pleasure for the palate!
Babà: traditional dessert of Naples. Famous all around the world because of its mushroom-like shape. Impossible to miss.
In addition, after the class, you will receive a complete ebook with the recipes you have prepared with us, so that you can try them at home with your favourite people!