An off-the-beaten-track cultural tour that uses food and wine as a means of getting to know and having an experience of the local traditions, the authentic people, the history and the modern lifestyle of Crete. Among others you will taste the Alatsoelies (salted olives), thyme honey, various sheep cheeses, the famous Cretan yoghurt, traditional sweets and pastries, and a tweaked vegetarian Souvlaki.
At the end of your food tasting tour you will have the option of a wine tasting tour (not in standard price included).
Itinerary
This is a typical itinerary for this product
Stop At: Miden Agan, 70 Daskalogianni str Splantzia- Chania, Chania Town, Crete 731 32 Greece
At the end of our food tasting tour you have the option of a wine tasting tour sampling some of the best wine labels of Greece and learning a lot about wine.
Duration: 1 hour