Get spoiled with a 4 course candlelight dinner under the Brazilian sky in Abrantes (1hour from Salvador's city center).
A table just set for you on the open air garden veranda, nicely decorated and with plenty of candles around you. This spot is just reserved for you.
For the welcome drink you have the choice of a local Caipirinha, or a bottle of sparkling Prosecco at the pool sight. If you wish, of course you can take a nice swim and have your drink in the pool and enjoy the tropical garden while we prepare your meal.
The food is freshly prepared and all home made. Cold lemonade water and a bottle of Chilean Carbanet Savignon will accompany the meal.
Menu
• Amuse-Gueule du chefe,
• Mixed green salad
• Medalion filet mignon with a cognac cream sauce
• Fruty dessert
• Home made coffee liquor and a nice hot espressoNow you can just relax in one of the hammocks until you are ready to hit back to your Hotel.
Agency