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This is a typical itinerary for this product
Stop At: Basilica di Santo Spirito, Piazza Santo Spirito, 30, 50125 Firenze FI, Italy
Explore some of the most authentic local neighborhoods in Florence; Oltrarno and Santo Spirito with your local guide who will be delighted in sharing their regional cuisine with you.
Duration: 1 hour
Stop At: Via dei Serragli, 90, 50125 Firenze FI, Italy
Explore some of the most authentic local neighborhoods in Florence; Oltrarno and Santo Spirito with your local guide who will be delighted in sharing their regional cuisine with you.
Dine around and enjoy several traditional starters including crostini, cold cuts and cheese.
Taste olive oil, truffle and balsamic vinegar and learn about why Tuscan bread is so special.
Duration: 1 hour
Pass By: Sant'Ambrogio Market, Piazza Lorenzo Ghiberti, 50122 Firenze FI, Italy
Go underground at a local enoteca to see the wine cellars and sip some of the finest wines in the region!
Your meal wouldn't be complete without tasting a typical Tuscan soup, a first course and a second course and of course you can't leave Florence without trying a cantuccio!
End your meal as a Florentine, with a stroll and a delicious ice-cream.
Stop At: Fiaschetteria Fantappié, Via dei Serragli, 47, 50124 Firenze FI, Italy
You’ll start your tour in the bustling plaza of Santo Spirito and head into an enoteca, or wine bar, where you’ll be able to sample some local wine and explore the underground wine cellars. You’ll sample Tuscan charcuterie, cheeses, and fresh-baked bread along with regional olive oils, balsamic vinegars and truffle. As you eat, your guide will explain why Florence has become recognized as one of the world capitals of good eating, even within Italy, and how the region of Tuscany is able to produce such quality foods.
Duration: 35 minutes
Stop At: Le Volpi e l'Uva, Piazza dei Rossi, 1R, 50125 Firenze FI, Italy
You’ll start your tour in the bustling plaza of Santo Spirito and head into an enoteca, or wine bar, where you’ll be able to sample some local wine and explore the underground wine cellars. You’ll sample Tuscan charcuterie, cheeses, and fresh-baked bread along with regional olive oils, balsamic vinegars and truffle. As you eat, your guide will explain why Florence has become recognized as one of the world capitals of good eating, even within Italy, and how the region of Tuscany is able to produce such quality foods.
Duration: 35 minutes