Sydney Harbour Sunset Dinner Cruise

Cruise Sydney Harbour and watch Sydney light up on an early-dinner sunset cruise aboard MV Sydney 2000, the most prestigious cruising restaurant on Sydney's waterways. Whether you're enjoying an early pre-theatre dinner or wanting to complete your Sydney sightseeing in style, you'll enjoy the MV Sydney 2000's relaxed atmosphere, first-class service, fabulous food and superb views of Sydney Harbour.

Itinerary
This is a typical itinerary for this product

Pass By: Sydney Harbour, Sydney, New South Wales Australia

Early-evening views of Sydney Harbour icons including the Sydney Harbour Bridge and Sydney Opera House on a sunset dinner cruise are unforgettable, whatever time of year, from spring twilight and long summer evenings to the city lights of winter and mellow autumn sunsets.

Pass By: Captain Cook Cruises, No. 6 Circular Qy, Sydney, New South Wales 2000 Australia

Your 1.5-hour Sydney dinner cruise on board the MV Sydney 2000 includes wine and beer, and a three-course dinner. Early-evening views of Sydney Harbour on a sunset dinner cruise are unforgettable, whatever time of year, from spring twilight and long summer evenings to the city lights of winter and mellow autumn sunsets.

Would you like a window seat?

Select the "confirmed window option" to ensure that you receive a window seat to enjoy the spectacular Sydney Harbour scenery. Please note: this seating must be selected at the time of booking, and a surcharge applies.

Please note:
• During the winter season MV Sydney 2000 vessel may be replaced with the John Cadman 2 or Captain Cook 3.
• Due to daylight saving in the summer months the timing of sunset will be later. As a rough guide, sunset can be observed at the following times:
• Winter (Jun-Aug) 4:54pm - 5:37pm
• Spring (Sep-Nov) 5:37pm - 7:51pm (note daylight savings time starts approx Oct)
• Summer (Dec-Feb) 7:52pm - 7:31pm
• Autumn (Mar-May) 7:31pm - 4:54pm (note daylight savings time ends approx Apr)

Sydney Harbour Sunset Dinner Cruise - sample menu subject to change:

Entree
• Seasonal salad - greens loaded with seasonal garden harvest

Main 
• Grilled barramundi fillet accompanied by seasonal vegetables, served with capers and lemon oil (GF)
• Kale stuffed chicken breast with fresh beans, Dutch carrots and chicken jus
• Tian of Mediterranean vegetables with olive polenta and tomato salsa (V-GF)

Dessert
• Orange flourless cake served with butterscotch sauce (GF)

From the bar

Included with your meal is a selection of wines, beer and soft drinks. A further selection of cocktails, imported and premium beers, spirits and vintage wines are available for purchase.