Tasting of Craft Beer, Honey Wine, Mead, and more

Experience the essence of Costa Rica in a bottle! We harvest fruit, herbs, flowers, and other botanicals from the Ark Herb Farm and ferment them to produce unique, award-winning meads and beers.

1) Be welcomed to Costa Rica Meadery by the owners
2) Visit the fermentation room where the mead, beer, and other products are fermented
3) Enjoy 6 meads with the owners and learn how each of them was made

Sample Menu

• Caribeño - A chichemel mead fermented with ginger, malted yellow corn, and spices
• Nicoyano - A chichemel mead fermented with malted heirloom purple corn and spices
• Pitanga - A sparking mead fermented with mulberry and surinam cherry
• Bamboozle - A craft beer fermented with wild yeast cultivated from bamboo