4.9270315 from partner siteItinerary
This is a typical itinerary for this product
Stop At: La Puerta de la Catedral, Cl. 11 #6-26, Bogotá, Cundinamarca, Colombia
we go to try the most authentic dish of the Capital, Ajiaco. in one of the most beautiful and representative restaurants of the historical centre of bogota.
Duration: 20 minutes
Stop At: Restaurante Carbón de Leña, Carrera 52 Sur # 40-44, barrio, Bogotá, Cundinamarca, Colombia
here we can try one of the most interesting food from the region orinoquia de colombia. its a very traditional dished of colombia.
Duration: 20 minutes
Stop At: District Market Square La Concordia, Cl. 12c ### 1 -40, Bogotá, Colombia
Next step is tamal from the region of the tolima, and we will eat it at the best restaurant of the market. las recetas de la abuela .
Duration: 20 minutes
Stop At: District Market Square La Concordia, Cl. 12c ### 1 -40, Bogotá, Colombia
After that we try some of the exotic fruits in a local market of the concordia.
Duration: 15 minutes
Stop At: CAFE RESTAURANTE EL CHORRO, Cra. 2, La Candelaria, Bogotá, Colombia
we will get in to one of the more cozy restaurants arount the historical center to try the super traditional patacones with the secret hogao from the cheff.
Duration: 30 minutes
Stop At: Cafe del mercado, Cl. 12c ###1-40, Bogotá, Colombia
Then we will learn about our coffe culture, we will smell, taste and drink a high quality organic coffe cup.
Duration: 20 minutes
Stop At: Café Galeria Nuestra herencia, La Candelaria, Bogotá, Cundinamarca, Colombia
here we wil get in contact with the native indigenous culture of colombia and we wil drink the traditional coca leaf tea.
Duration: 20 minutes
Stop At: Restaurante Fulanitos Candelaria, Cra. 3 ###8-61, Bogotá, Colombia
in this speacial stop we will try cuisine of the valle del cauca region and more and more specifically the super caleño aborrajado.
Duration: 20 minutes
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