Tour Gran Reserva

A walk for lovers of good wines and sparkling wines. On this day you will visit the Valley of the Vineyards, a wine-growing region of Italian colonization with beautiful landscapes and more than a century of winemaking tradition. Taste local wines and be enchanted by culture and characteristic landscapes

Itinerary
This is a typical itinerary for this product

Stop At: Miolo Wine Group, Rs-444, 21 Vale dos Vinhedos, Bento Goncalves, State of Rio Grande do Sul 95711-000 Brazil

After hotels pick ups, the first stop is at Miolo Winery - the passion for the fascinating world of wine is explained by the history of the Miolo family who, in addition to working in winemaking since Giuseppe's arrival in Brazil in 1897, innovates year after year. One of the founders of the Wines of Brazil project, Miolo Wine Group is the largest wine exporter in Brazil and the most recognized in the international market. The production of the four wineries of the group amounts, on average, 10 million liters per year and is cultivated in an area of ​​own vineyards with approximately 1,000 hectares. This is where we will participate in a Mini Wine Course and will taste five emblematic wines of the Miolo Group.

Duration: 1 hour 40 minutes

Stop At: Queijaria Valbrenta, Rs-444 2660 ao lado da Vinícola Vallontano, Vale dos Vinhedos, Bento Goncalves, State of Rio Grande do Sul 95700-000 Brazil

The itinerary follows the Valbrenta, also located in Vale dos Vinhedos, a small cheese shop where you can taste the best cheeses of Brazil, produced by hand and with the affection of a family that brings in its history respect for food and choice for quality.


Duration: 1 hour

Stop At: Vinhos Zanrosso, Estr. Ver. Ari Bergozza, 2280 N S da Saúde, Caxias Do Sul, State of Rio Grande do Sul Brazil

The tour makes its final stop at Vinhos Zanrosso, a family-owned, colonial winery located in Caxias do Sul, where the visitor is warmly welcomed by the owners. They tell their story, which reveals over 80 years dedicated to the art of growing grapes and making wines, as well as presenting the production and offering a tasting of their products.

Duration: 1 hour 20 minutes