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Explore Food, Drink & Shop
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Try Picarones
Picarones is a Peruvian and Chilean dessert that originated in the colonial period. Its principal ingredients are squash and sweet potato. It is served in a doughnut form and covered with syrup, made from chancaca (solidified molasses). It is traditional to serve picarones when people prepare anticuchos, another traditional Peruvian dish. Picarones were created during... -
Eat and Drink at Piccino, San Francisco, California
Modern-rustic trattoria serving seasonal Italian fare, creative small plates & thin-crust pizzas. -
Dine at Piccolo Forno, San Francisco, California
Casual neighborhood trattoria with Italian classics & espresso in colorful, contemporary quarters. -
Eat at Pick & Cheese - The Cheese Bar, London, England
Britishcheese& natural wine, done differently. The world's firstcheeseconveyor belt restaurant in the heart ofLondon'sWest End. -
Have Drinks at Pickles Pub, Baltimore, Maryland
Family friendly game-day institution serving classic pub grub to the neighborhood since 1988. -
See Pico Island Vineyard Culture, Azores, Portugal (UNESCO site)
The Landscape of the Pico Island Vineyard Culture is a Unesco World Heritage Site. The vineyard is divided into plots (currais) protected by walls (paredes, murinhos). The walls are build with basalt blocks that have been weathered and broken up and stacked without mortar. Viticulture dates back to the 15th century. -
Wine Taste at Pictograma, Valle de Guadalupe, Baja California, Mexico
Pictograma in Valle De Guadalupe is visually stunning architecture—the interior design is modern and chic. Good wine. -
Drink Beer at Piece Brewery & Pizzeria, Chicago, Illinois
Thin-crust pies & house brews in a sports-bar setting with karaoke & live bands some nights. -
Eat Pie de limón, Chile
Lemon meringue pie is a type of baked pie, usually served for dessert, made with a crust usually made of shortcrust pastry, lemon custard filling and a fluffy meringue topping. Lemon meringue pie is prepared with a bottom pie crust, with the meringue directly on top of the lemon filling. The lemon custard is usually prepared with egg yolks, lemon zest and juice, sugar... -
Shop Piedmont Boutique, San Francisco, California
Outlandish fashions featuring sequins, faux fur & feathers for the dance floor or the drag bar. -
Wine Tasting in Piedmont Province, Italy
The towns of Alba and Asti in the northwest corner of Italy are the heart of the winemaking industry of Piedmont Province producing what are referred to as Piemonte wines. The distinctive wines of this region are the product of the Nebbiolo grape as well as the varietals Barbera and Dolcetto. The first references to winemaking in this part of Italy date to the 14th ce... -
Try Pie Face, Sydney, New South Wales
The meat pie has been an Aussie favourite for many, many years and Pie Face started making theirs in 2003. Pie Face using only premium ingredients and French style light, flaky puff pastry. -
Try a Pie Floater
The pie floater is an Australian dish particularly common in Adelaide and, to a lesser degree, Sydney. It commonly consists of a traditional Australian-style meat pie, usually sitting, but sometimes submerged (sometimes upside down) in a bowl of thick green pea soup. It is usually garnished with tomato sauce, and the consumer may also add mint sauce, salt, pepper and/... -
Visit Pier 57 Food Court & Rooftop Park, Manhattan, New York City, New York
Pier 57 is a long pier located in the Hudson River on the West Side of Manhattan in New York City. Opened in December 1954, it sits at the end of West 15th Street on Eleventh Avenue (West Side Highway), just south of the Chelsea Piers sports complex and just north of Little Island. It underwent renovations starting in the early 2010s, and is currently operated by Goog... -
Dine at Pier 6 Boston Waterfront, Charlestown, Massachusetts
This casual seafood spot on the waterfront boasts a roof deck & a post-dinner singles scene.
