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Fiesta in the Park presented by Verizon features $5 drink specials, live music and a Hispanic Heritage theme.
This is one of the many Party in the Park events held before every Friday home game!
Mexican food in Hawaii has always gotten a bad rap, and that’s why Sara Lufrano and her husband decided to open Paniolo’s with their friends, Oscar and Tamara Valdivia from Mexico. Located in Kailua Shopping Center, Paniolo’s is the best place for Mexican food or anything remotely Chipotle-esque. The owners are committed to using only local grass-fed...
See the spectacular view from the highest restaurant in the Valley of Guadalupe. Enjoy fish, meat and quail on the coals to seafood, mole sauce and grilled vegetable.
Tuesday and Wednesday by reservation only.
If you want to taste some typical dishes from Oaxaca without leaving the capital, head to Pasillo de Humo. The chef has all the ingredients from the original state which makes the place special. After the meal, order Mexican hot chocolate to finish off in a great style.
Pasión del Valle offers a great menu with cuts of Sonoran meat. They also have a viewpoint of 10 meters in height to enjoy the whole Guadeloupe Valley.
Recommend going for Sunday brunch!
The restaurant is located in the Pavilion of the new Las Caras de Mexico Golf Course at La Ventana del Mar. The Pavilion currently serves a number of purposes including the main venue for golf course related services including the temporary clubhouse for the new Las Caras de Mexico golf course. So much has been written about the golf course that little attention has b...
Tucked away in south Minneapolis Kingfield neighborhood, we’re helmed by award-winning chef Jorge Guzmán and cocktail aficionado Travis Serbus. Petite Leon at its heart is a neighborhood restaurant. We’ve always liked visiting those restaurants. Where when you walk in you immediately feel at home. It’s the kind of spot we knew we wanted to bui...
Popotla Fishing Village is about four miles south of Rosarito Beach, just south of the Fox Baja Studios at KM33 (under the half-arches). The seafood is being unloaded from the pangas about midday as the fishermen return. The beach is full of vendors selling local seafood like grouper, snapper, bass, cod, corbina, halibut, yellowtail, lobsters, crabs, clams, mussels, a...
Puerto Nuevo-style lobster has been a phenomenon since 1956, when several women in the tiny fishing village south of Rosarito started dropping fresh lobsters into pots of bubbling oil and serving them to a few outsiders. Puerto Nuevo is a city in Baja California, which is described as the "Lobster Capital of Baja", with numerous restaurants serving the large pan-fried...