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Explore Seafood
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Drinks at Le Sirenuse Hotel Champagne Bar & Grill, Positano, Italy
Our Champagne & Oyster Bar enjoys breathtaking views over Positano. Sumptuously furnished and candlelit, it is open in the evenings from May to mid-October, weather permitting. It is the ideal place for a glass of champagne millésimé or a cocktail made to perfection, some oysters, shellfish, and fish carpaccios, all accompanied by the seducing music ... -
Stroll Liberty Public Market, Point Loma, California
Liberty Public Market, 25,000-square-feet of some of the best food and drink vendors in San Diego. Currently housing 27 artisan vendors — ranging from local food trucks to farmers market favorites' first storefronts, expansions for existing businesses and brand new food concepts. You will find Lots of outdoor tables, including multiple dining decks and a 3,000-s... -
Dine at Limani, New York, New York
Upscale Greek-Mediterranean restaurant with a large seafood-focused menu & spacious, gleaming digs. -
Dine at L' Incanto, Furore, Italy
Italian restaurant and wine bar -
Eat at Lion Fish, Tijuana, Baja California
Vibrant restaurant/bar offering an extensive menu of seafood in funky surroundings. -
Dine at Lionfish Modern Coastal Cuisine, San Diego, California
Upscale choice for small plates, sushi & coastal cuisine served in a sophisticated two-story space. -
Eat & Tour at Lobster Shack (Cervantes), Western Australia
Breezy, colorful setting with timber decor & outdoor tables doling out lunchtime seafood meals. The Shack Attack has a factory tour where you can learn about the lobster industry. -
Eat at Lobster West, Coronado, California
We source all of our lobster directly from our friends who fish the icy cold waters of Maine and then we ship them overnight to Southern California, ensuring freshness in every bite! Our sweet and delicious Maine lobster is 100% certified and sustainable, and is served up in our favorite form – the lobster roll! Our lobster rolls come in a bun that is toasted o... -
Dine at Loch Bar, Baltimore, Maryland
Upscale spot in the Four Seasons for seafood, raw oysters & more plus rare whiskeys, beer & wine. -
Dine at Locust, Nashville, Tennessee
Locust aims to be a fun and easygoing hangout centered around seafood, dumplings, and shaved ice. The brainchild of former The Catbird Seat Chef Trevor Moran, Locust fits the approachable nature of the 12South neighborhood it's nestled in. Come by, eat some dumplings, drink some highballs, and enjoy your time. -
Eat at Los Arcos, Tijuana, Baja California
Great place to have some seafood near the beach has a very nice ocean view. -
Eat at Luke's Lobster Brooklyn Bridge Park, Brooklyn, New York
Seafood counter serving Maine-style lobster rolls with toasted buns, plus clam chowder. -
Dine at Lumi, San Diego, California
Lively rooftop Japanese eatery spotlighting sushi, seafood & meat plates, plus cocktails & sake. -
Have Drinks at Maison Premiere, Brooklyn, New York
The Brooklyn bar space evokes the Crescent City with ceiling fans, a large marble bar and a replica of a historic Bourbon Street absinthe fountain. The menu sticks to the theme featuring interpretations of New Orleans classics like the Roffignac as well as many of the southern city’s adopted Caribbean classics. -
Eat at Mamá Espinoza, El Rosario, Baja California
Make sure to stop Mamá Espinoza in El Rosario for thier famous lobster burritos. 250 km from Ensenada. Mama Espinoza’s, opened its doors in 1930, having as main task to provide to all customers and visitors with service of quality, honesty and respect. In order to ensure that our clients and friends, come back and feel at home. Eating at our restaurant i...
