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Eat Chum Salmon
These feisty, 10-to-15 pound salmon have the largest range of any Pacific salmon, returning to rivers throughout Alaska from July into the fall months. Along the Gulf of Alaska coast, chums (or dog salmon) often spawn in the intertidal reaches of streams, usually intermixed with returning pinks. But some chum populations swim more than 2,000 miles up Interior and West... -
Eat & Drink at Churchill’s Pub & Grille, San Marcos, California
Churchill’s Pub & Grille is a British-style public house transported to the sunny, beer-loving community of San Marcos. With 50 draft beers on tap, a limitless list of bottled brews, and a few cask brews to boot, Churchill’s can boast one of the most expansive beer selections in town. With beer ranging from imported staples like Guinness Draught and Bo... -
Eat at ChurchKey, Washington D.C.
Snacks, flatbreads & cheese plates accompany a large selection of bottled & draft beers, some rare. -
Stroll Church Street Marketplace, Burlington, Vermont
The Church Street Marketplace is an uncovered outdoor pedestrian shopping and dining mall in Burlington, Vermont, consisting of the four blocks of Church Street between Main and Pearl Streets. The mall was initially conceived in 1958 and was built in 1980-81 to a design by Carr, Lynch Associates of Cambridge, Massachusetts. It encompasses about 86 storefronts and is m... -
Eat at a Churrascaria
A churrascaria is a place where meat is cooked in churrasco style, which translates roughly from the Portuguese for 'barbecue'. Very popular in Brazil. Rio has some of the finest churrascarias in Brazil. The most popular in the city include Porcão in Flamengo, Fogo do Chāo in Botafogo, and local favorite, the 63-year-old family restaurant Churrascaria Palace i... -
Eat at Churrascaria Carretão do Lido, Rio de Janeiro
Large, lively, traditional eatery serving grilled meats, pasta, Asian food, a buffet & draft beer. -
Dine at Churrascaria Oasis (Centro), Rio de Janeiro, Brazil
Traditional all-you-can-eat steakhouse & full buffet serving lamb & rump cover for over 30 years. -
Eat at Churrascaria Palace, Rio de Janeiro
Founded in 1951, this well-known, upscale restaurant serves prime cuts of beef, oysters & sushi. -
Eat Churrasco
Churrasco is the Portuguese and Spanish name for beef or grilled meat more generally. It is a prominent feature in the cuisine of Brazil, Uruguay and Argentina. The related term churrascaria (or churrasqueria) is mostly understood to be a steakhouse. Achurrascariais a restaurant serving grilled meat, many offering as much as one can eat: the waiters move around the re... -
Eat at Churrería El Moro, Mexico City
El Moro is a very old shop selling churros. Behind a window you can see churro-makers preparing those delicacies, piping the dough, spiraling, frying and placing fresh at the plates. Once there, churros are sprinkled with sugar or sugar-cinnamon mix. They're delicious with hot chocolate! -
Eat Churros at Churrería Madrid 1883, Madrid, Spain
Madrid'soldest 'churrería', now fully refurbished, where you can enjoy breakfast or afternoon tea or coffee. -
Try a Churro
Think donut in the shape of a large, ribbed pretzel stick. Moist and light inside, crispy with a dusting of cinnamon and sugar on the outside, Churros are enjoyed by kids of all ages. The portable snack is delivered by street vendors, inside amusement parks and as dessert in cafes and restaurants. -
Eat Churro's at Chocolatería 1902, Madrid
Chocolate cafe -
Try a Churro at Churros El Tigre, San Diego, California
Churros El Tigre has one of the best churros you can find in Southern California (or Mexico). -
Eat at Chuy’s Place, San Felipe, Baja California, Mexico
Chuy´s Place has a variety of foods - Seafood, Mexican Food and more. They have be giving courtesy snacks like steam clams and taquitos for more than 20 years.
