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Baobab is a popular French-Thai restaurant on the eastern shore of Ko Samui. It's located on the beach, so you can dig in delicious meals with your feet in the sand. They do pastas, barbeque and their special is red tuna steak.
Bar du Plan de l'Aiguille (Buvette du Plan de l'Aiguille) is a nice mountain refreshment bar with a breathtaking view! It is located at the end of the 1st Section of the cable car of "Aiguille du Midi", discover the "Aiguilles de Chamonix" from the altitude of 2300 meters
Batifole is a French restaurant serving patés, steak frites and many other classics in a cozy atmosphere. It's a nice place for dinner with family or friends.
A MICHELIN-starred, French-inspired bistro established by Per Se alums Daisy and Greg Ryan, Bell’s in Los Alamos, California, is the garden party restaurant of your dreams, with a finesse for everything from wine pairings to caviar accompaniments. Since opening in March 2018, the family-run restaurant pairs reimagined cafe fare with eclectic wine selections from...
Alain Ducasse supervises this chic and lively bistro, one of the oldest in Paris: Benoit celebrated its 100thanniversary in 2012! The classic food is prepared in time - honoured tradition, and respects the soul of this authentic and fine establishment.
Bistro Paul Bert is the place in Paris for great bistro food made from quality ingredients. Popular menu items are coddled eggs with cream & mushrooms, rare filet steak & crispy frites.
A Bitiga is above all a local grocery store, where you will find most of the emblematic products of Corsican gastronomy.
Nustral charcuterie, honey from the maquis, olive oil with a controlled designation of origin (directly from neighboring olive groves), jams and other artisanal liqueurs.