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La Caravella Restaurant is the history of the Amalfi Coast's Cuisine. Since 1959 is at the top of the local and Italian cuisine. First awarded Michelin star in Southern Italy and today one of the first three oldest star-awarded of Italy. It expresses a cuisine connected to the territory of the Amalfi Coast that discovers through old recipes, representing them in a mor...
"La Pergola" Restaurant is very informal during the day while by night it offers you candlelit corners for romantic dinners. Kindly served by a helpful staff, you can order your preferred traditional Italian course at anytime from brunch to dinner. Continuous service is available from 12:00 a.m. to 12:00 p.m.
Must try the Pistachio Ice Cream.
Ristorante La Terra is a typical italian restaurant on the amalfi coast the location is even more than beautiful in a building of the xv century. The food ,natural and organic, comes strictly by the land coultivated directly by the owner. The great chef prepares everything with love, following the traditions and the rules of the typical way of cooking of the Amalfi co...
A huge, elegant dining room where the lighting, fabrics and decor create a comfortable and stylish atmosphere. The service gives the restaurant an international feel, while chef Migliaccio from Ischia is a standard-bearer for creative, elegant and sophisticated Mediterranean cuisine.
Pizzeria Al Belvedere, a restaurant with a beautiful viewpoint overlooking Golfo Aranciand where the panorama literally takes your breath away.
The restaurant is located a stone's throw from the old fishing port, in the heart of the town. Our restaurant is ideal for all those who want to taste an excellent traditional pizza, savor typical sea and land dishes and for ...
Like many of the best restaurants in Italy, Reale is a family affair. Siblings Cristiana and Niko Romito share the reins, with Niko manning the kitchen. The restaurant is housed in a 17th Century monastery and the menu is a masterful ode to "common" ingredients like the humble onion and ubiquitous pecorino cheese.
Italian seafood restaurant with fresh fish delivered daily from the best suppliers in Europe. Specialists of raw fish starters . Offering a large selection of different seafood but also great selection for meat and vegetarians lovers
When forming the concept of Rovino Rotisserie + Wine, one thing was very clear to owners Tom Tarantino, Antonia Buono and Vincent Bruno: To deliver authentic Sicilian and Northern Italian cuisine, based on traditional recipes, served to table. Just like in a rustic Italian village, Rovino will support local growers whenever possible. Wines will represent both Sicilian...