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Asian Fusion meets Gastropub/Tapas Bars with local craft brew spin makes up Khan’s Cave Asian Tavern & Grill. Over 20 taps serving up local craft beers. Menu highlights; creamy walnut shrimp, chicken gyoza and ahi poke salad.
Khan's is it's own little secret creations of delicious Asian inspired food that blurs the lines so well I challenge anyone not to fi...
In case you have troubles with finding the right address, Khao Tom Pla Kimpo is the one with fish hanging down at the door. These are the catch of the day and the ones you will eat in your soup! Super fresh and delicious. They have a few options to choose from.
Kikanbo is an outstanding ramen joint just north of Kanda Station with made to order with the option of non-traditional intense spice levels. Order your ramen from the machine and then customize your spicyness level by selecting chilli level and pepper level.
Plan on getting here mid-afternoon (before 5pm) or you will be waiting with a bunch of other people.
King’s Joy is one of the best vegetarian restaurants in Beijing. Staff is friendly and helpful when it comes to giving advice on dishes which look stunning. Presentation and taste are top notch here!
Authentic Thai food in a pretty restaurant. Menu highlights include; coconut rice, chicken wings, Tom Yam soup, Thai Red Curry, Wok dishes, Tiger king prawns, sea bass and much more.
Komi is a Washington, D.C., restaurant operated by Chef Johnny Monis. It is located at 1509 17th St. NW, near Dupont Circle, and serves Italian- and Greek-influenced dishes. In April 2007, Food & Wine magazine named Johnny Monis one of the F&W 2007 Best New Chefs .
Best Dishes: Mascarpone-stuffed dates; scallop with truffle emulsion and black truffles; spaghet...
Kona Brewing Company is a craft brewery located in Kailua-Kona on Hawaii’s Big Island and is the top selling craft beer in the state. Kona’s Longboard Island Lager, Fire Rock Pale Ale and Aloha Series beers Wailua Wheat Ale and Pipeline Porter are distributed in 28 states in the United States and Japan.
Kona Brewing Company introduced Pacific Golden Ale (n...
Voted 2013 Maui Restaurant of the Year!! Executive Chef Tylun Pang leads the culinary masterpiece of Ko, the only fine dining restaurant on Maui to offer cuisine inspired by Hawaii's sugarcane plantation era. Located at The Fairmont Kea Lani in Wailea, Ko features island family recipes and includes farm-fresh Hawaiian, Chinese, Filipino, Portuguese, Korean, and Japane...
Price: $133.63