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Explore Eat & Drink Like a Local
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Eat Pacific Halibut
This Alaskan staple is the region's most popular deep-sea sport fish and an important commercial catch. Pacific halibut usually feed on the ocean bottom in relatively deep water and range from 20-pound “chickens” to 100-pound-plus “barn doors.” As adults, they have eyes on one side of the head (almost always on the right) with a white belly and... -
Try Pączki
Pączki are pastries traditional to Polish cuisine. They are similar to doughnuts. Pączki are deep-fried pieces of dough shaped into flattened spheres and filled with confiture or other sweet filling. Pączki are usually covered with powdered sugar, icing or bits of dried orange zest. A small amount of grain alcohol (traditionally, Spiritus) is added to the dough b... -
Eat Pad Phuk Tong
Stir-fried pumpkin or “pad phuk tong” is one of the best vegetarian-friendly dishes in the Land of Smiles. While it is more difficult to find than a good helping of pad thai, you should definitely be on the lookout for this dish. Order it with a plate of brown rice if available and you’ll be laughing. -
Eat Pad see ew
Pad see ew(phat si-ioorpad siew, Thai: ผัดซีอิ๊ว, RTGS:phat si-io, pronounced [pʰàt sīːʔíw]) is a stir-fried noodle dish that is commonly eaten in Thailand. It can be found easily among street food vendors and is also quite popular in Thai restaurants around the world. The origins of the dish can be traced to China from where the noodle stir-frying techn... -
Eat Fish and Chips at Pahoa Fresh Fish, Pāhoa, Hawaii
Best fish and chips on the Big Island. They buy fresh fish from the local fisherman every morning so you know it will be fresh. They have a variety of fish to choose from including Ono & Mahi Mahi. The fish is cooked with a pressure fryer which allows the breading to cook more than the internal fish which yields a very soft, flaky fish. -
Drink a Painkiller in the British Virgin Islands
A Painkiller is a famous rum cocktail trademarked by Pusser's Rum, their signature drink. The Painkiller® is a blend of Pusser's Rum with 4 parts pineapple juice, 1 part cream of coconut and 1 part orange juice, well shaken and served over the rocks with a generous amount of fresh nutmeg on top. It may be made with either two, three or four ounces of Pusser's dark... -
Eat Pak Boong (Morning Glory)
Pak boong(morning glory) is known for being extremely healthy. This spinach-like vegetable is typically fried and seasoned with soybean paste, soy sauce, garlic, chillies and more. Morning glory is salty, spicy, sour and crunchy all at the same time, satisfying anyone’s palette. This dish is often made with oyster sauce, however, the vegetarian option can easily... -
Eat at Pak Nam Seafood, Phuket, Thailand
Pak Nam Seafood is located in Phuket town but away from tourist path. It's a favorite place of locals who come with families and friends for lunch or dinner. There are three places you can sit in: open air room, terrace and air-con room. -
Try Pakora
Pakora is a fried snack (fritter). With its origins in Uttar Pradesh, it is found across South Asia. Pakoras are usually served as snacks or appetizers. In Britain, pakoras are popular as a fast food snack, available in Indian and Pakistani restaurants to take-out as an alternative to French fries or kebabs. Pakoras are an important snack from the Indian subcontinent ... -
Eat at Pak Tai Ruam Tai Restaurant, Bangkok, Thailand
Pak Tai Ruam Tai is a local restaurant with delicious Thai food where dishes are quite spicy but you can always ask for milder version! Come and enjoy those delicious curries, seafood and many more. -
Drink at Palaia Pineza Bar, Nicosia, Cyprus
Palaia Pineza Bar is a place for a tasty, creative cocktail. Come by in the early evening or during the weekend to refresh and chill. -
Eat Palatschinke
Palatschinke (or palacsinta, plural palatschinken) is a thin crêpe-like variety of pancake of Greco-Roman origin. While the dessert is most common in South and West Slavic countries, it is also generally known in other parts of Central and Eastern Europe. Names of the dish includePalaçinka(Albanian),Palatschinke(pl.Palatschinken) (Austrian German),palačin... -
Eat at Palaty, Kutaisi, Georgia (Country)
Palaty is a local restaurant with outstanding food and home-made wine. It's worth to make a reservation beforehand but if you don't - better be patient and wait for the table as it's worth it! -
Eat at Palm Beach Restaurant, Ko Chang, Thailand
Palm Beach is a local restaurant run by a couple of Thais on White Sand Beach. They take care of their guests and feed them with the best quality food. People always come back here for more! -
Eat at Pa Mai Kanom Jeen, Phuket, Thailand
Pa Mai Kanom Jeen is the best place for breakfast! It's so popular, especially among locals, that you have to wait to get the table. When you come in you grab a plate with rice, then choose a curry and top it with vegetables of your choice.
